Barùkas Chocolate Banana Ice Cream
- 4 frozen bananas
- 1/2 cup cacao powder
- 1/4 cup of milk of your choice
- Handful Barùkas nuts
- Barùkas butter
- 3 scoops of coconut cream
- Optional: 1 scoop of your favorite protein powder
- Place the frozen bananas, cacao powder, almond butter, and protein powder (if you're using some) in a high-speed blender.
- Blend at high speed and use a plunger to keep pushing down. Ice cream will start blending smoothly after 2-3 minutes.