Barùkas Milk

Ingredients

• 2 packages of unsalted Barùkas Nuts
• Water

Preparation 

1. Remove the Barùkas nuts skin and put the nuts under water for at least 8 hours.
2. Drain the water and put the Barùkas nuts in a blender and add enough water to cover the nuts.
3. Strain the nut milk. Sweeten, if desired.