Barùkas nuts grow on Baruzerio trees in the wild in Brazil. There are no chemicals, pesticides, or artificial irrigation. While there is no organic certification (it's a very large area that's 3x the size of Texas), we consider them beyond organic since they are wild harvested.
Artisanal, Nutrient-dense, and Sugar-free
Crafted with care in an artisanal stone mill, ensuring the finest texture and flavor. Made in Brazil with fresh, high-quality ingredients, it brings a nutrient-dense boost to your breakfast or snacks. Sweetened naturally with monk fruit and organic cold-pressed extra virgin coconut oil, it's a deliciously guilt-free option with no added sugar.
Gluten Free and Plant based
Barùkas nuts don't contain Gluten and it's a 100% plant based, vegan friendly snack.
Barùkas nuts are wildly grown and harvested by indigenous people, riverside communities, and small farmers, these nuts ensure livelihoods and protect the environment.
Non-GMO, Wildly Grown, Pesticide Free
Barukas nuts are beyond organic due to its 100% wild existence and harvest in native forests, without controlled planting, fertilizers or artificial irrigation.
The one and only best-seller Barùkas Butter!
It is made from baru nuts, organic cold pressed extra virgin coconut oil, Himalayan salt and is naturally sweetened with baru pulp and monk fruit. It is a delicious and highly nutritious butter to compose recipes or simply accompany toasts or fruit bowls.
The baru fruit gives the ideal crunch while the organic coconut oil brings the perfect texture.